Our History

Our History — Eatable Stories

We exist so that, in every place in the world where we are, the stories that have been cooked are kept alive.

Who we are

Eatable Stories is a culinary experiences company that connects travelers with local culture through flavors, stories and traditions. We design food tours, cooking classes, market walks, coffee and chocolate tastings, and cultural routes that go beyond the plate to become the most memorable part of the trip. We are certified tour operators (RNT 271715), operating in Bogotá with presence in other cities across Colombia and Latin America. All our guides are gastronomers or specialized historians, and our services are available in Spanish, English and Portuguese. Our Candelaria Food Tour is one of the highest-rated food tours in Bogotá, with a 4.92/5 rating from 38 Airbnb reviews.

How we build an experience
Local insightsWe dive deep into history and gastronomy with local experts.
Best bitesWe taste and select the best dishes from local vendors.
Curated routesWe design the best routes with engaging storytellers.
The founder

Andrés Galán

Co-Founder & CEO

Andrés founded Eatable Stories with one conviction: that a city is best understood through the hands that cook it. A gastronomer by obsession and a host by nature, he built the first Candelaria route stop by stop — tasting, asking, listening — and still leads tours himself.

Every Eatable Stories guide is a gastronomer or a specialized historian — you taste the dish and hear the story behind it.

Chicha cooking class with Doña Tere in Bogotá
Eatable Stories guests sharing a meal on tour
Some of our customers

Trusted by

Certified operator

Registered Colombian tour operator (RNT 271715), with professional backing on every experience.

Certified Tour Operator · RNT 271715